Sautéed Summer Squash with Almonds - Food Literacy Center

Sautéed Summer Squash with Almonds - Food Literacy Center

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Sautéed Summer Squash with Almonds A simple dish bursting with flavor, this delectable summer squash recipe is from Joanne Neft’snew cookbook, The Art of Real

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Ingredients

  • 2 tablespoons grapeseed oil
  • 3 cups summer squash, large diced
  • 1 clove garlic, minced
  • 1 large shallot, sliced
  • ¼ cup sliced almonds, toasted
  • Salt and pepper to taste

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