Avocado, Tomato and Basil Pasta

Name: Avocado, Tomato and Basil Pasta
Ingredients: 300g to 400g pasta – I allow around 75g to 100g per person, but you know your appetites better than me; 1 tablespoon olive oil; 200g smoked streaky bacon, or bacon of your choice – or no bacon if you prefer; 3 cloves garlic, peeled; 100g to 150g cherry tomatoes, halved, use more if you are not including the bacon; juice of a half a lemon, plus a squeeze more to stop the avocado browning; 2 small avocado or 1 large one; a handful of fresh basil; Parmesan shavings to serve; salt and pepper

lucylovesuk.com

This Avocado, Tomato and Basil Pasta is a brilliant, quick early Summer dish. Comfort food with a minimum of fuss, but masses of flavour.

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Ingredients

300g to 400g pasta – I allow around 75g to 100g per person, but you know your appetites better than me
1 tablespoon olive oil
200g smoked streaky bacon, or bacon of your choice – or no bacon if you prefer
3 cloves garlic, peeled
100g to 150g cherry tomatoes, halved, use more if you are not including the bacon
juice of a half a lemon, plus a squeeze more to stop the avocado browning
2 small avocado or 1 large one
a handful of fresh basil
Parmesan shavings to serve
salt and pepper