Seared Salmon With Spinach and Creamy Roasted Poblanos Recipe
From House Beautiful a long time ago.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Oven
- Open flame
- Mixing bowl
- Kitchen towel
- Microwavable bowl
- Plastic wrap
- Skillet
- Spatula
- Blender
- Oven safe plate
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Microwave
- Kitchen timer
Ingredients
- 2 poblano chiles
- 10 ounces spinach, fresh
- 3 tablespoons olive oil
- 3 garlic cloves, peeled and halved
- 1 1/2 tablespoons masa harina (Mexican corn flour for making tortillas)
- 1 1/2 cups milk (more if needed)
- 1 1/4 lbs salmon, skinless fillets (snapper, halibut or your fave)
- salt
- pepper
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