Pomfret Fish Curry | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 1 pomfret fish
• 1 teaspoon ginger paste
• 2 teaspoons garlic paste
• ½ teaspoon mustard seeds
• ½ teaspoon cumin
• salt (to taste)
• 1 teaspoon turmeric
• 1 teaspoon ground coriander
• 1 teaspoon red chile powder
• 1 cup chopped onions
• 1 cup tomatoes (blanch and peel, chopped)
• 4 teaspoons oil
• 3 cups hot water
• 1 cup cilantro
• 2 teaspoons lemon juice