Perfectly Spiced Greek Fries with Feta
Enjoy these crispy Greek-style fries baked with flavorful spices like dill and oregano, finished with feta and fresh toppings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 4 large Yukon Gold potatoes
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon oregano
- 1/2 teaspoon dried dill
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 cup fresh parsley, finely chopped
- 1 medium red onion, finely chopped
- 1/4 cup feta cheese, crumbled
- tzatziki, aioli, or lemon wedges, optional
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