Sauteed Mushroom and Brie Puff Pastry Bites | Mushroom Recipes
Baby portabellas pair beautifully with the brie or you can use a blend to top these delicious puff pastry bites.
Ingredients
- seventeen 3 ounce puff pastry sheets (1 box) – thawed
- 1 tablespoon extra virgin olive oil
- 1 tablespoon unsalted butter
- 1 shallot – minced
- 1 clove garlic – minced
- 8 ounces baby portabella mushrooms – sliced
- kosher salt/pepper
- 2-3 sprigs fresh thyme
- 1/4 cup dry white wine
- 6 ounces brie
More Like This
Foryoueats: Cheesy Mushroom Puff Pastry Bites
foryoueats.com
Mushroom-Brie Cups | Publix Super Markets
publix.com
Sautéed Mushroom Asparagus Puffs Recipe
farmanddairy.com
Savory Mushroom Puff Pastry Pinwheels with Cheese - Recipe By Me
recipebyme.com
Baked Brie with Caramelized Onion and Mushrooms Recipe | Samsung Food App
app.samsungfood.com
Recipe: <!-- -->Mushroom and Brie Phyllo Bites<!-- --> | Whole Foods Market
wholefoodsmarket.com
Portabella Mushroom Burgers Recipe - BettyCrocker.com
bettycrocker.com
Puff pastry beef and mushroom pie recipe | delicious. magazine
deliciousmagazine.co.uk