Taco Pasta with Black Beans and Corn - Vegan Heaven
This taco pasta with black beans and corn is the perfect weeknight meals. It's a one pot meal, vegan, very easy to make, and sooo delicious! Plus it's packed with protein.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganheaven.org.
Ingredients
- 12 oz vegan ground meat
- 9 oz ditalini or other small pasta shapes
- 1 orange or red bell pepper
- 1 cup cooked black beans
- 1 cup corn (fresh or frozen)
- 1 teaspoon cumin
- 1/2 teaspoon smoked paprika powder
- 1 teaspoon regular paprika powder
- red pepper flakes, to taste
- salt, to taste
- pepper, to taste
- 1 28 oz can diced tomatoes, undrained
- 1 cup crushed tomatoes
- juice of one lime
- 1 avocado, cut into stripes
- 2 green onions, cut into rings
- fresh cilantro, roughly chopped
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