The Best Easter Ham (Very Little) Money Can Buy | Saveur
Twenty-three years after we first published, Monte’s Ham, one of our most beloved recipes, we check in with Monte Matthews himself.
Ingredients
- 15 lb. smoked ham on the bone
- 1 <sup>1</sup>⁄<sub>2</sub> cups orange marmalade
- 1 cup dijon mustard
- 1 <sup>1</sup>⁄<sub>2</sub> cups firmly packed brown sugar
- 1 Tbsp. whole cloves
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