Easy Carrot Soup

Name: Easy Carrot Soup
Ingredients: 2 tablespoons unsalted butter -; 1 large white onion, chopped -; 2 pounds carrots, peeled and chopped -; 3 cloves garlic, chopped -; 1 teaspoon dried thyme -; 4 cups vegetable stock -; 1/2 teaspoon salt -; 1/2 teaspoon white pepper (optional) -; 4 tablespoons heavy cream, divided -; Paprika -; Fresh chives, minced -; DAD ADD: Cheesy Toast Dippers -; 8 slices baguette, sliced 1/2-inch thick -; 2 tablespoons olive oil -; 1/2 cup parmesan cheese, finely grated -

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Preheat the oven: Preheat the oven to 400°F for the Cheesy Toast Toppers. Cook the veggies: In a large pot over medium heat, add the butter and onions. Cook until the onions turn translucent, 3 to 4...

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