Grilled Chimichurri Pork Roast Recipe | Blue Rhino

Ingredients

• 3 lb Boneless Pork Roast
• 1 cup Coarsely Chopped Parsley
• 1/4 cup Chopped Onion
• 6 cloves Garlic, coarsely chopped
• 1/4 cup Lemon Juice
• 1/3 cup Olive Oil
• 1 tsp Dried Oregano
• 1 tsp Crushed Red Pepper
• 1 tsp Salt
• 1/2 tsp Black Pepper
• Lemon Slices, for garnish
• Lime Slices, for garnish
• Additional Items:
• Food Processor
• Resealable Plastic Storage Bag