Hazelnut espresso friands | Women's Weekly Food
Sweet and rich hazelnut and espresso friands make a delicate and exquisite afternoon tea treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 185 grams butter
- 1 tablespoon instant coffee granules
- 6 egg whites
- 1 cup (100g) ground hazelnuts
- 1 1/2 cup (240g) icing sugar
- 1/2 cup (75g) plain flour
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