Basic Jelly Roll | Louisiana Kitchen & Culture

Basic Jelly Roll | Louisiana Kitchen & Culture

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Delightful Basic Jelly Roll recipe serving 10-12, from Louisiana Kitchen & Culture. Light batter baked to golden perfection, spread with jelly, dusted with sugar—yum!

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Ingredients

  • 1 cup all- purpose or cake flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 3 tablespoons water
  • 1 teaspoon vanilla
  • 4 large eggs
  • powdered sugar
  • 1 cup jelly, or as needed

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