Christmas pudding | Recipe | V-ZUG Australia
Discover our Christmas pudding recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Ingredients
- 200 g raisins
- 200 g currants
- 80 g figs
- 80 g apricots
- 80 g dates
- 1 orange
- 240 ml orange juice
- 90 ml brandy
- 100 g macadamia nuts
- 1 tsp cinnamon
- 1 tsp mixed spice
- 1 tsp ground nutmeg
- 220 g cane sugar
- 4 eggs
- 250 g butter
- 300 g flour
- 3 tsp baking powder
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