Chopped Liver Recipe. Lighter Variation - Levana Cooks

Name: Chopped Liver Recipe. Lighter Variation - Levana Cooks
Ingredients: 2 pounds chicken livers, absolutely fresh (OK to buy frozen as long as they are raw, and let them thaw); 1/3 cup olive oil (if you are lucky enough to have duck fat on hand, use it, alone or in combination with the olive oil); 2 large onions, sliced thin (use a food processor); good pinch nutmeg; 2 good pinches ground bay leaf (bay leaf powder is easy to get); 4 hard boiled eggs; salt and pepper to taste; 1/4 to 1/3 cup mayonnaise, low fat OK, just enough to make it come together

levanacooks.com

Well-made chopped liver shouldn't be treated as... chopped liver. Jewish old-world bias it seems inseparable from. who cares, if it's good chopped liver?

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Ingredients

2 pounds chicken livers, absolutely fresh (OK to buy frozen as long as they are raw, and let them thaw)
1/3 cup olive oil (if you are lucky enough to have duck fat on hand, use it, alone or in combination with the olive oil)
2 large onions, sliced thin (use a food processor)
good pinch nutmeg
2 good pinches ground bay leaf (bay leaf powder is easy to get)
4 hard boiled eggs
salt and pepper to taste
1/4 to 1/3 cup mayonnaise, low fat OK, just enough to make it come together