Miso Butter Chicken Thighs with Spinach and Garlic Rice - Good Neighbor Pharmacy

Ingredients

• 1 1/2 cups uncooked white rice
• Salt and pepper, to taste
• 2 tablespoons olive oil, divided
• 2 tablespoons butter, at room temperature
• 1 tablespoon miso paste
• 4 bone-in, skin-on chicken thighs (about 1.5 pounds total)
• 3 cloves garlic, thinly sliced
• 1 5-ounce package fresh baby spinach