Jicama Fries (Baked) Recipe
These baked Jicama Fries will make you forget you're eating healthy.
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Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Steamer basket
- Pot
- Oven
- Cooling rack
- Baking sheet
- Mixing bowl
- Measuring spoon
- Pepper mill
- Spatula
- Serving platter
Ingredients
- 1 jicama (approx 1 pound), peeled and cut into ¼ inch thick fries
- 1 tablespoon of olive oil
- 1/2 teaspoon of sea salt
- 1/2 teaspoon of smoked paprika
- 1/4 teaspoon freshly ground black pepper
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