Quick Glazed Carrots (3 Ways)

Quick Glazed Carrots (3 Ways)

eattothrive.org

Carrots cooked in this way are wonderful hot, warm, or at room temperature. There are many variations as well.

View full recipe on eattothrive.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eattothrive.org.

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Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1 lb carrots, cut into coins or sticks
  • 2 tbs olive oil
  • 1 tsp lemon juice
  • 2 tbs parsley, dill or basil
  • salt & pepper

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