Lemon-Glazed Carrots Recipe: How to Make It
These lovely tangy carrots are a super vegetable side dish.—Ruby Williams, Bogalusa, Louisiana
Keywords
- carrots and lemon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1-1/2 pounds medium carrots, cut into 1/2-inch diagonal slices
- 3 tablespoons butter
- 3 tablespoons brown sugar
- 3 tablespoons lemon juice
- 1/4 teaspoon salt
- Grated lemon zest, optional
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