Brazilian Chicken Recipe with Israeli Couscous

Ingredients

• 1 Brazilian BBQ chicken by Exceldor
• 4 Nantes carrots, halved lengthwise and sliced
• 1/2 yellow onion, finely chopped
• 2 garlic cloves, finely chopped
• 1 cup cauliflower cut into small florets
• Olive oil
• 1 1/2 cups Israeli couscous
• 1 concentrate cube chicken broth
• 2 cups water
• 1 teaspoon dried oregano
• 1 teaspoon dried parsley
• 1/2 red bell pepper, diced
• Salt and pepper from the mill