One-Pan Italian Pasta

One-Pan Italian Pasta

cornetts.com.au

Recipe by Kraft Heinz | Serves 8

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Ingredients

  • 2 lb. ground beef
  • 2 cloves garlic, minced
  • 1 can (14.5 oz.) diced tomatoes, undrained
  • 1 can (14-1/2 oz.) beef broth
  • 1 cup water
  • 2 cups farfalle (bow-tie pasta), uncooked
  • 1 zucchini, sliced
  • 1 can (6 oz.) tomato paste
  • 1/4 tsp. dried Italian seasoning
  • 1 cup KRAFT Shredded Mild Cheddar Cheese

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