Spinach cream soup – Modern family cook

Ingredients

• Spinach: 150 g of
• Extra Virgin olive oil: 2 tbsp of
• Onion: 1
• Garlic: 1/2 clove of
• Hazelnut milk: 800 ml to 1 liter of
• Almond butter: 1 or 2 tbsp
• Nutmeg: pinch of
• Salt: to taste
• Grounded black pepper: to taste