Yellowtail Poke Recipe
Yellowtail poke is a vibrant and fresh dish that brings the flavors of Hawaii straight to our table. Known for its tender texture and mild taste, yellowtail pairs perfectly with bold, savory...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 1 lb sashimi-grade yellowtail (hirame or hamachi), cut into 1/2-inch cubes
- Soy sauce 3 tablespoons
- Sesame oil 1 tablespoon
- Green onions 2 stalks
- Fresh ginger 1 teaspoon
- Garlic 1 clove
- Hawaiian sea salt 1/4 teaspoon
- Red pepper flakes 1/4 teaspoon
- Toasted sesame seeds 1 tablespoon
- Avocado slices
- Pickled ginger
- Nori strips
- Masago (capelin roe)
- Crispy fried onions
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