Caramelised Banana Split with Coconut Ice Cream - Flannerys
A healthy take on a classic banana split made with Coyo's vanilla bean dairy free ice cream. No refined sugar and no dairy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flannerys.com.au.
Ingredients
- 1 medium banana cut in half length ways
- 4 tbs coconut sugar
- COYO vanilla bean dairy free ice cream
- coconut oil or vegan butter
- coconut caramel sauce to serve
- 1 cup flaked almonds
- ½ cup coconut chips
- 2 tbs water
- 2 tbs coconut sugar
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