Granny Smith's Salad
Named for an apple with a distinct tart bite, Granny Smith's Salad sure does deliver a balanced, delicious flavor! Perfectly roasted caramel-y and hearty sweet potatoes mix and mingle among the crisp...
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Cooking tools:
- Oven
- Baking sheet
- Oven mitt
- Mixing bowl
- Whisk
- Measuring spoon
- Serving bowl
Ingredients
- 1 (8-ounce) sweet potato, peeled and cut into 1/2-inch pieces
- 4 tablespoons extra-virgin olive oil, divided
- 3/4 teaspoon kosher salt, divided
- 1/2 teaspoon garlic powder, divided
- 2 tablespoons orange juice, freshly squeezed
- 2 teaspoons Dijon mustard
- 2 teaspoons apple cider vinegar
- 1 1/4 teaspoons sorghum syrup
- 5 ounces mixed greens
- 1 large Honeycrisp apple, cored and thinly sliced
- 3/4 cup dried cranberries
- 3 ounces feta cheese, crumbled
- 1/2 cup pecan halves
- red onions, optional, to taste, sliced
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