Apple Celery Salad - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
I prefer to use Granny Smith apples for this salad because the tartness is a great balance for the creamy blue cheese dressing.
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Ingredients
- 2 Tbsp. Walnuts, shelled (chopped)
- 1 tsp. Olive oil
- 1/2 lemon yields Lemon juice
- 1/2 tsp. Lemon zest (minced)
- 2 Tbsp. Reduced fat sour cream
- 1 tsp. Honey
- 1 ounce Blue cheese
- 3 Medium stalk Celery, raw (matchstick; see instructions)
- 1 large Granny Smith apples (matchstick; see instructions)
- 1/4 cup Coriander (cilantro) leaves, raw (chopped)
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