Savoury Jumbo Texas Muffins Recipe
Cafe style jumbo muffins filled with chorizo, roasted capsicum and cheese. These extra large muffins are freezer-friendly and make a tasty brunch.
Keywords
- savoury jumbo breakfast muffins
- jumbo muffins recipes
- cafe style savoury muffins
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Ingredients
- 2 chorizo sausages (250g), cut into 1cm dice
- 1 cup (180g) roasted capsicum, drained and chopped
- 3-4 green onions, chopped
- 3 cups (450g) plain flour
- 1 tbsp baking powder
- 1 tsp salt
- 2 ¼ cups (250g) grated extra sharp cheddar cheese
- 3 eggs
- ½ cup (125ml) vegetable oil
- 1 cup (250ml) milk
- 2 tsp Dijon mustard
- Tomato chutney to serve
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