korean style cheese corn dogs

Name: korean style cheese corn dogs
Ingredients: Low moisture mozzarella, cut into 3/4’ x 4” rectangles; Chopsticks; 1 3/4 cups all purpose flour; 1/4 cup sugar; 2 teaspoons baking powder; 1/4 teaspoon salt; 1 egg; 1 cup cold milk; 2 cups panko bread crumbs; 1 pack instant ramen noodles, bashed up into small pieces, not dust; Oil for frying

www.thecookingguy.com

Korean Style Cheese Corn Dogs Ingredients - Low moisture mozzarella, cut into 3/4’ x 4” rectangles - Chopsticks - 1 3/4 cups all purpose flour - 1/4 cup sugar

View full recipe on www.thecookingguy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thecookingguy.com.

Share this recipe: