Beef with basil in HOT WOK
Recipe for making Beef with Basil in a HOT WOK Preparation for 4 people: 400 g beef (tenderloin or fillet) 8 tbsp. oil 3 cloves of garlic 4 sprigs of holy basil chilli (according to your wishes) 7...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hotwok.be.
Cooking tools:
- Wok
- Stove
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Spatula
- Rice cooker
- Pot
- Serving platter
- Plate
- Spoon
- Kitchen scale
- Colander
- Peeler
Ingredients
- 400 g beef (tenderloin or fillet)
- 8 tbsp. oil
- 3 cloves of garlic
- 4 sprigs of holy basil
- chilli (according to your wishes)
- 7 tbsp. oyster sauce
- 3 tbsp. soya
- 150 g carrots (in strips)
- 100 g onions (in strips)
- 50 g fresh pepper
- 1 1/2 tbsp. sugar
- salt
- pepper
- 6 tbsp. water
- Rice
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