Teriyaki Chicken Wings Recipe
These baked teriyaki chicken wings get a sweet and tropical twist with the additional of pineapple juice in the marinade. Sure to be a hit!
Ingredients
- 1 cup water
- 1 cup soy sauce
- 1 cup white sugar
- 0.25 cup pineapple juice
- 0.25 cup vegetable oil
- 1 tablespoon minced fresh garlic
- 1 tablespoon minced fresh ginger
- 3 pounds chicken wings or drumettes
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