Asian Salad Dressing | Just A Pinch Recipes
Place all ingredients into mason jar and shake until very well blended. Place in refrigerator until serving time. Shake well before dressing salads. Can also be used in a...
Ingredients
- 2 tablespoon(s) white vinegar
- 2 tablespoon(s) rice vinegar
- 1 teaspoon(s) mirin
- 1/4 cup(s) low sodium soy sauce
- 1 tablespoon(s) granulated sugar
- 1 teaspoon(s) dry mustard powder
- 1/2 teaspoon(s) sesame seeds
- 1/4 teaspoon(s) chili flakes - more to taste - optional
- 1/4 cup(s) oil
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