Lentil Chilli Pie With Sweet Potato Topping Recipe | Tesco Real Food
This lentil and sweet potato pie recipe is a lovely, healthy winter warmer. Discover more vegetarian recipes at Tesco Real Food.
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Ingredients
- 1 tbsp vegetable oil
- 2 peppers, roughly chopped
- 1 red onion, finely chopped
- 2 garlic cloves, crushed
- 2 x 395g tins taco mixed beans
- 390g tin green lentils, drained and rinsed
- ½ vegetable stock pot, made up to 200ml
- 650g sweet potatoes, peeled and cut into 2-3cm cubes
- 15g fresh coriander, roughly chopped
- 320g frozen peas
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