Thai Kai Chicken Sliders – Blackstone Products (MX)

Ingredients

• 3 pounds ground chicken
• 2 cups carrots, shredded
• ½ cup green onion, roughly chopped
• 5 cloves of garlic, minced
• 1 cup chili garlic sauce
• 1 ¼ cups red cabbage, shredded
• ½ cup mayonnaise
• ¼ cup sweet Thai chili sauce
• 1 teaspoon granulated garlic
• ½ cup cilantro, roughly chopped
• 1 (12-pack) sweet Hawaiian rolls, sliced in half
• Salt, to taste
• Olive oil, for the griddle
• Green leaf lettuce
• 4-ounce ice cream scoop
• Combine chicken, shredded carrots, green onion, minced garlic, chili garlic sauce and salt in a large mixing bowl. Fold together with a plastic spatula until fully incorporated. Set aside.
• Build sliders with Hawaiian rolls, chicken patties, lettuce, and Southeast Asian Slaw.