Pork steaks andcassis raspberry sauce recipe | WW TASTE
Succulent pork steaks served with a tangy cassis raspberry sauce and crispy ginger straws, garnished with fresh spring onions for a delightful meal. Try this.
Ingredients
- 2 T olive oil
- 2 T butter
- 2 pork steaks
- Coarse salt and freshly ground black pepper
- 2 spring onions, sliced on the diagonal, to garnish
- For the raspberry sauce:
- 2 cups raspberries
- 4 T cassis
- 1/2 cup caster sugar
- For the ginger straws:
- 1/2 cup sunflower oil
- 1 large knob ginger, peeled and cut into matchstick-sized lengths
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