Smoked Prime Rib of Beef with Three-Chile Rub - Burn Blog

Smoked Prime Rib of Beef with Three-Chile Rub - Burn Blog

www.burn-blog.com

No alternative listicle for Thanksgiving turkey would be complete without either prime rib brisket on it.

View full recipe on www.burn-blog.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.burn-blog.com.

Share this recipe:

Ingredients

  • 3 tbsp ground ancho chile
  • 2 tbsp ground chile de arbol
  • 2 tbsp ground chipotle chile
  • 2 tsp dried oregano, Mexican preferred
  • 2 tsp onion salt
  • 1 tsp ground cumin
  • 1 tsp powdered garlic
  • 1 (8-10 pound) prime rib of beef, tied

More Like This