Espresso Brownie Ice Cream - Bakels Philippines
How to do it: Brownie 1. Combine all ingredients in a mixing bowl. 2. Mix on low speed for 1 minute using a paddle. 3. Scrape down. 4.
Ingredients
- All Purpose Flour 0.030 KG 20.00%
- BAKELS PREMIER CHOCOLATE MUFFIN MIX 0.150 KG 100.00%
- Sugar 0.032 KG 21.00%
- Eggs 0.025 KG 16.50%
- Water 0.036 KG 24.00%
- Oil 0.036 KG 24.00%
- All Purpose Cream 1.200 KG 0.00%
- CREMESS SUPERIOR 0.600 KG 0.00%
- Water 0.600 KG 0.00%
- APITO EXPRESSO PASTE 0.090 KG 0.00%
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