Espresso Brownie Ice Cream - Bakels Philippines
How to do it: Brownie 1. Combine all ingredients in a mixing bowl. 2. Mix on low speed for 1 minute using a paddle. 3. Scrape down. 4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakelsph.com.
Ingredients
- All Purpose Flour 0.030 KG (20.00%)
- BAKELS PREMIER CHOCOLATE MUFFIN MIX 0.150 KG (100.00%)
- Sugar 0.032 KG (21.00%)
- Eggs 0.025 KG (16.50%)
- Water 0.036 KG (24.00%)
- Oil 0.036 KG (24.00%)
- All Purpose Cream 1.200 KG (0.00%)
- CREMESS SUPERIOR 0.600 KG (0.00%)
- Water 0.600 KG (0.00%)
- APITO EXPRESSO PASTE 0.090 KG (0.00%)
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