Thinly sliced chicken with ricotta and spinach | The recipes of AIA
Here is the AIA recipe for thinly sliced chicken with ricotta and spinach: try making it, it's easy and quick!
Ingredients
- 1 pack of AIA Thinly Sliced Chicken
- 200 g of fresh ricotta
- 300 g of spinach
- 1 shallot
- Nutmeg to taste
- 100 g of grated Parmesan
- Extra virgin olive oil to taste
- Salt and pepper
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