Bramble marshmallows - Good Food Middle East
Good Food reader Natasha Lee gives marshmallows a seasonal twist by adding blackberries, for a sweet, homemade gift
Ingredients
- 50g icing sugar
- 50g cornflour
- 9 sheets gelatine
- 450g granulated sugar
- 1 tbsp liquid glucose (find it in the baking aisle)
- 2 large egg whites
- 1 tsp vanilla extract
- 140g blackberries
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