Sweet and sour pork | epicuriantime.com

Ingredients

• 1/3 cup honey
• 6 tablespoons rice vinegar
• 4 teaspoons soy sauce
• 3 tablespoons tomato paste
• 1 tablespoon cornstarch
• 2 tablespoons water
• 1 1/2 pound pork tenderloin cut into 1-inch cubes
• 1 teaspoon salt divided
• 1/2 teaspoon black pepper divided
• 3/4 cup all-purpose flour
• 1/3 cup cornstarch
• 2 large eggs
• 2 cups plus 1 tablespoon vegetable oil for frying
• 1 tablespoon minced garlic
• 1 cup chopped white onions 3/4-inch sized pieces
• 1 cup chopped red bell pepper 3/4-inch sized pieces
• 1 cup chopped green bell pepper 1/2-inch sized pieces
• 1 cup pineapple chunks 3/4-inch sized pieces
• 2 tablespoons sliced green onion
• 1/2 teaspoon sesame seeds
• recipeIngredient ends