Stuffed Duck Recipe
This decadent stuffed duck, filled with a sweet and savory stuffing, will be equally welcome on your holiday table or your Sunday plate.
Ingredients
- 1/2 cup chopped onion
- 1 tablespoon butter
- 1 garlic clove, minced
- 2 cups cubed day-old bread
- 1 cup cooked rice
- 1 teaspoon dried basil
- 1 teaspoon dried rosemary, crushed
- 1 teaspoon rubbed sage
- 1 teaspoon dried parsley flakes
- 1 teaspoon salt, divided
- 1/8 teaspoon pepper
- 1/2 cup raisins
- 1/2 cup chopped pecans
- 1/4 to 1/3 cup chicken broth
- 1 domestic duckling (4 to 5 pounds)
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