Ingredients
- 1 head green cabbage
- 2 Tbsp pickling and canning salt
- 1.5 tsp juniper berries
- 2 cups water
More Like This
Sauerkraut
bigoven.com
Sauerkraut
nzwomansweeklyfood.co.nz
How To Make Sauerkraut recipe - Great British Chefs
greatbritishchefs.com
Traditional Homemade Sauerkraut Recipe | PEKIS Recipes
pekis.net
Sauerkraut — Jewish Food Society
jewishfoodsociety.org
Sauerkraut — Jewish Food Society
jewishfoodsociety.org
Great Guide to Sauerkraut – Three Aussie Farmers
threeaussiefarmers.com.au
Sauerkraut Recipe - Star Chef 2 | Star Chef 2
starchef2.com