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Sauerkraut

Sauerkraut

www.nzwomansweeklyfood.co.nz

Super tasty as well as good as for your gut, follow our simple steps in this sauerkraut recipe to make it a staple in your kitchen.

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Ingredients

  • 1 medium (4kg) cabbage
  • 2 tablespoon sea salt
  • 1/2 tablespoon caraway seeds
  • 1/2 teaspoon juniper berries

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