COFFEE AND HAZELNUT COOKIES | Jacobs ZA
Delicious baked goodness ready in just 10-12 minutes, with golden-brown edges—perfect every time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jacobscoffee.co.za.
Ingredients
- 1 cup butter
- 1 cup brown sugar
- 1/3 cup white sugar
- 2 eggs
- 2 tsp vanilla essence
- 2 ¼ cup flour
- 1 tsp baking soda
- 1 tsp sea salt
- ¼ cup Jacobs Gold Freeze Dried Instant Coffee
- ½ cup melted milk chocolate
- ½ cup hazelnuts, roughly chopped
- Flaked salt
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