Berries | Betty's Tips

Ingredients

• 2 Cups Flour
• 1/4 Cup Brown Sugar (I use 1/8 cup lightly packed)
• 1 Tablespoon Baking Powder
• 1/4 Teaspoon Salt
• 1/4 Cup of Butter (receipt says cold but I use it room temp)
• 1 Cup Maine Blueberries (or other berries – frozen ok but coat with flour)
• 3/4 Cup 1/2 and 1/2 Cream (I use lactose free whole milk)
• 1 Egg
• Natural Raw Sugar for the top