Biscuits | Vegan Nook

Ingredients

• 1 to 1-1/4 cup non-dairy milk
• 3 tablespoons apple cider vinegar
• 2 cups unbleached all-purpose flour
• 1 tablespoon baking powder
• 1 tablespoon baking soda
• 1 teaspoon cream of tartar
• 1/2 teaspoon kosher salt
• 1/4 cup (or 1/2 stick) cold vegan butter, diced
• 2 tablespoons melted vegan butter and a pinch of sugar