Gluten-Free Black Bean Brownies
These gluten-free brownies have a healthy surprise hidden inside {BLACK BEANS!}, making them much higher in protein, fibre, and micronutrients than a traditiona
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Cooking tools:
- Blender
- Muffin tin
- Oven
- Measuring cup
- Measuring spoon
Ingredients
- Canned black beans 1 can (15 oz) 540 mL
- Eggs 2 large
- Flaxseed 2 ½ Tbsp 37.5 mL
- Water 6 Tbsp 90 mL
- Vegetable oil 3 Tbsp 34 mL
- Cocoa powder ¾ cup 180 mL
- Vanilla extract 1 tsp 5 mL
- Sugar ½ cup 125 mL
- Baking Powder 1 ½ tsp 7.5 mL
- Chocolate Chips ½ cup 125 mL
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