White Pepper Ice Cream with dark cherry sauce Recipe
White Pepper Ice Cream is decidedly novel. The first few bites are seductive, silky, and sensual; the slightly spicy dark cherry sauce soothes your awakened taste buds.
Keywords
- Ice Cream
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Ingredients
- 1 cup each heavy cream and whole milk
- 2 tsp. finely ground white pepper
- 4 egg yolks
- 1 cup granulated sugar
- ½ cup ruby port or red wine
- 1 cinnamon stick (3-inch)
- ½ tsp. black peppercorns
- ¼ tsp. whole cloves
- 1 Tbsp. cold water
- 1 tsp. cornstarch
- 1 cup frozen dark sweet cherries, thawed
- 1?8 tsp. almond extract
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