Spicy Penne Ziti with Creamy Avocado Sauce | Chef Brainy - Chef Brainy

Ingredients

• 300g Penne ziti rigate
• 3-4 Dried hatch red chiles (adjust for heat)
• 150g Colby jack cheese, grated
• A handful of fresh cilantro, chopped
• 1 ripe avocado
• 1 small cucumber, diced
• 1 pear, diced
• 1 apple, diced
• 3 slices of white bread
• 3 slices of sourdough bread
• 100ml Milk
• 100ml Heavy cream
• 100ml Orange juice
• 3 large Eggs
• 3 Tortillas
• 200g Cottage cheese
• 50g Butter
• Salt, to taste
• Pepper, to taste
• 150g Deli ham, chopped