Tofu Bhurji (Indian-style Spicy Scrambled Tofu) by Priyanka Nadkarni

Tofu Bhurji (Indian-style Spicy Scrambled Tofu) by Priyanka Nadkarni

foodsocial.io

Bhurji translates to 'scrambled' and this Tofu Bhurji is my take on scrambled eggs... but with Tofu and a few basic Indian spices. It is flavorful, a rich sourc

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Cooking tools:

  • Skillet
  • Spatula
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Stove
  • Plate
  • Paper towel
  • Cast iron skillet
  • Spoon
  • Airtight container

Ingredients

  • 1 - 1 1/2 Tbsp Extra Virgin Olive Oil
  • 1 tsp Cumin Seed, Whole
  • 1/4 tsp Asafoetida Powder
  • 1 whole Yellow Onion
  • 1 whole Roma Tomato
  • 1/8 tsp Turmeric Powder
  • 1/2 tsp Chili Powder
  • 1 tsp Cumin, Ground
  • 1 tsp Coriander, Ground
  • 1 tsp Himalayan Pink Salt
  • 1/2 lb Tofu
  • 2 Tbsp Cilantro

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