Vegan Crispy Chicken with Sticky Rice (Wagamamas) - Lucy & Lentils
Vegan Wagamamas Inspired Crispy Chicken with Sticky Rice This is my take on a Wagamamas style recipe using sticky rice, kimchi, crispy vegan chicken and a homemade vegan egg lookalike. It's hearty,...
Ingredients
- Pack of VFC chicken burgers (grab em’ at Tesco’s)
- 130 g jasmine rice
- Pack of asparagus or 100g spinach
- Thumb sized piece ginger (grated)
- 4 cloves garlic (minced)
- 1 leek (finely chopped)
- 1 courgette (finely chopped)
- 3 tbsp kimchi
- 2 tbsp hot sriracha sauce
- 2 tbsp soy sauce
- 2 tbsp sesame oil
- 1 tsp Grated ginger
- 1 tbsp sesame seeds
- Top with vegan Mayo and sriracha Mayo to make the vegan ‘egg’ lookalike
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